Sunday, May 24, 2009

Cheese & Vegetable Muffins Recipe


So here goes:

INGREDIENTS:

2 Cups Self Raising Flour
1 tsp salt
1 Cup Grated Cheese
! Cup Grated Zucchini
1 Cup Grated Carrot
2 Eggs, Lightly Beaten
30g Butter, Melted
1 Cup Milk
2 tsps Sesame Seeds

METHOD:

  • Combine dry ingredients , cheese & vegetables in a bowl.
  • Combine eggs, butter and milk in a seperate bowl then add to dry mixture.
  • Stir until just combined. The mixture will be lumpy.
  • Spoon into greased muffin trays, sprinkle with sesame seeds & bake at 200 degrees Celcius for 25 minutes.
  • Pop one out, split it open and spread some butter inside and ENJOY!

We added some chopped green olives to the mix to add a bit of extra yum-turned out fantasticly tasty!

3 comments:

  1. THANK YOU!! I can't wait to try these!

    ReplyDelete
  2. I know this post is quite old now but Thanks so much for the recipe! I just found your blog through Craftster and just saw this recipe so I cooked it up and they are so yummy! Thanks again! :)

    www.cottonspool.blogspot.com

    ReplyDelete
  3. i found your blog through craftster.. i plan to make these muffins.. they sound so good!

    ReplyDelete