Wednesday, February 1, 2012




Well today I whipped up a quick batch to do some experimental baking...


In ice cream cones!

I then mixed up a combination of chocolate frosting, chocolate & cream...


...It made a yummy fudgey topping...



Mmmm....YUM!


I only did a few ice cream cones and with the remaining batter I made a regular cake...


With big chunks of creamy chocolate sprinkled on top.... Of course!


It's pretty good!


Of course I changed the recipe slightly, on a whim.
(As I do...)
I omitted the caster sugar, and instead added the same amount of this delicious stuff...


It gave the cake a deeper chocolate flavour, and not as sweet.
Lovely.
:)

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